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How to make good siphon coffee how to make siphon coffee

How to make good siphon coffee how to make siphon coffee

Steaming: the first part of steaming is actually strong enough for the water to fully touch the coffee powder, exhaust the gas, and infiltrate the coffee powder to facilitate the extraction.

2016-06-05
Coffee making method and process of hand brewing coffee

Coffee making method and process of hand brewing coffee

Step 1: CHEMEX coffee pot, single-hole filter paper, hand-made pot, coffee beans, grinder coffee cup, flower jar. Step 2: install the filter paper and wet it with hot water to remove the odor and warm the kettle. The third step: adjust the bean grinder, select the appropriate medium and coarse grinding scale, according to the water temperature and bean properties. Step 4: add the powder and gently pat it flat to reduce the gap between the powder and the powder. Fifth

2015-01-23
Why are Starbucks, COSTA and other coffee shops scrambling to open stores in shopping malls?

Why are Starbucks, COSTA and other coffee shops scrambling to open stores in shopping malls?

The rapid expansion of coffee shops should be accompanied by differentiated operations, especially when they exist in the same shopping mall. With the continuous improvement of domestic consumers' cognitive ability of coffee, the requirements of coffee shops are no longer limited to the quality of coffee, they need high-recognition coffee brands, comfortable storefront environment and good service ability. Whether it is to determine the theme or optimize the store environment

2016-08-19
Slightly bitter Cuban Crystal Mountain Coffee Flavor taste Manor characteristics of boutique coffee beans

Slightly bitter Cuban Crystal Mountain Coffee Flavor taste Manor characteristics of boutique coffee beans

Cuba is like a crocodile crouching in the Caribbean, her tail brushing right on the Tropic of Cancer. Cubans have always been known for their enthusiasm, but they are also very sincere and stubborn. The same is true of the coffee they produce, which has always been carried out in accordance with the washing standards of Arab coffee, and they have always followed their unique traditional methods of making coffee, controlling roasting extremely.

2016-08-11
Introduction to the description of the Flavor of Fine Coffee beans in the producing area of Coffee Coffee with cool feeling

Introduction to the description of the Flavor of Fine Coffee beans in the producing area of Coffee Coffee with cool feeling

Luwak is an omnivore. They are eccentric, have a keen sense of smell, have thick hair and long tail, like to walk at night, and live in tropical rain forests, subtropical evergreen broad-leaved forests, mountain thickets or hills, mountains and grasses below 2000 meters above sea level. Their foods include small beasts, birds, amphibians and reptiles, crustaceans, fruits and seeds of insects and plants, and so on. This rare coffee

2016-09-26
Introduction of Cuban Coffee Flavor Cuban Fine Coffee beans in Cuban Coffee producing area

Introduction of Cuban Coffee Flavor Cuban Fine Coffee beans in Cuban Coffee producing area

Cuba is like a crocodile crouching in the Caribbean, her tail brushing right on the Tropic of Cancer. Cubans have always been known for their enthusiasm, but they are also very sincere and stubborn. The same is true of their coffee, which has always been carried out in accordance with Arab coffee washing standards, and they have always adhered to their unique traditional methods of making coffee, which is extremely extreme in controlling roasting.

2016-07-27
Characteristics of Musk Coffee Flavor Variety producing area introduction of Fine Coffee Bean Manor

Characteristics of Musk Coffee Flavor Variety producing area introduction of Fine Coffee Bean Manor

The cat's body is divided into five parts: head, neck, torso, limbs and tail. Most parts are hairy, and a few are hairless cats. Cats have fat meat pads on the bottom of their toes, so they walk silently, do not run away when catching mice, and have sharp fingernails at the ends of their toes. Claws can be retracted and extended. Cats tuck in their claws when resting and walking, and stick out only when catching mice and climbing to prevent their nails from being dulled. The forelimbs of a cat

2016-09-22
Introduction to Coffee Flavor and Fine Coffee beans in Cedar Mochizo area with a slight Cocoa fragrance

Introduction to Coffee Flavor and Fine Coffee beans in Cedar Mochizo area with a slight Cocoa fragrance

China Coffee Network Sidamo coffee raw beans are slightly gray, some places are thick and some places are small, the acidity is soft and strong, mellow, sweet and spicy, it is one of the courtyard coffee in the highlands of southern Ethiopia. Unlike ordinary African coffee, Sidamo has clear acidity, smooth taste and delicate floral smell. The taste of Sidama in the sun is close to the flower.

2016-09-14
The reason why hand flushing doesn't work well for the things you ignore.

The reason why hand flushing doesn't work well for the things you ignore.

With the rapid development of boutique coffee, more and more people pay attention to the quality and origin flavor of coffee. So has become hot recently. Whether baristas or coffee lovers can make a cup of mellow coffee by hand anytime, anywhere, not only the performance effect is very good, but also can taste the flavor from the original area ~ but every maker of hand-brewed coffee

2016-05-06
Introduction to the Flavor of Cuban Crystal Coffee at High altitude

Introduction to the Flavor of Cuban Crystal Coffee at High altitude

Cuba is like a crocodile crouching in the Caribbean, her tail brushing right on the Tropic of Cancer. Cubans have always been known for their enthusiasm, but they are also very sincere and stubborn. The same is true of their coffee, which has always been carried out in accordance with Arab coffee washing standards, and they have always adhered to their unique traditional methods of making coffee, which is extremely extreme in controlling roasting.

2016-07-02
Introduction to Cuban crystal coffee beans using the most traditional coffee processing methods

Introduction to Cuban crystal coffee beans using the most traditional coffee processing methods

Cuba is like a crocodile crouching in the Caribbean, her tail brushing right on the Tropic of Cancer. Cubans have always been known for their enthusiasm, but they are also very sincere and stubborn. The same is true of their coffee, which has always been carried out in accordance with Arab coffee washing standards, and they have always adhered to their unique traditional methods of making coffee, which is extremely extreme in controlling roasting.

2016-06-23
Analysis on Brand Competition of chain Coffee Shop Top 20 Coffee chains

Analysis on Brand Competition of chain Coffee Shop Top 20 Coffee chains

Analysis of Brand Competition of chain Cafe 1. Starbucks, Costa system characteristics: location, a kind of city business district. Rents in the business district are growing rapidly, and peer-to-peer bargaining is common. The business model adopts a direct operation model, and the scope and speed of expansion are slow when there is no capital entry. 2. The joining fee and threshold of Shangdao coffee chain brand is too high, and the mode of first-tier city and first-tier city.

2015-11-06
Analysis of Italian espresso oil Crema blended with coffee beans with rich Brazilian flavor

Analysis of Italian espresso oil Crema blended with coffee beans with rich Brazilian flavor

"Italian concentrate" is a multiphase drink that can be made with roasted and ground coffee powder and water. The concentrated surface is covered with a layer of foam made of tiny bubbles and has a special imprint like a stripe on a tiger's tail. At the bottom of the foam are particles with tiny emulsified oil droplets that dissolve sugars, acids, proteins, caffeine, and suspension.

2016-07-29
The Decoration of Cafe the principle of Image Design of Cafe

The Decoration of Cafe the principle of Image Design of Cafe

Good store design, not only beautify the cafe, more importantly, leave a good impression on consumers, play the purpose of attracting customers and expanding sales. The prerequisite for store design is to grasp the trend of the times. In the appearance of the store, the shop head, the store, the use of color, shape, sound and other skills to show. The more prominent the personality, the easier it is to attract people's attention. 1. The design of the store must be in line with the coffee.

2014-12-22
Fita Coffee releases new news: starting a business in winter is a good deal.

Fita Coffee releases new news: starting a business in winter is a good deal.

Winter is coming, and the weather is changing so fast in recent days that winter is coming with cold air before we can catch the tail of autumn. Life at this time needs a hot drink, a cup of deep hot drink, that is the taste of Fita coffee. It's a good time for Fita Coffee to start a business. Let the market warm up with a cup of Fita coffee. Why do you say opening a coffee shop at this time to make money?

2015-11-24
Introduction to the characteristics of Yega Sheffield Wauka Coffee Flavor Manor

Introduction to the characteristics of Yega Sheffield Wauka Coffee Flavor Manor

Sun-treated Erika G1 has more lively citrus citric acid, aromas of apricot blossoms, exploding nuts of walnuts, and subtle aromas of cinnamon, cloves, rosemary and other spices. taste with a very good honey brown sugar sweet, very soft and attractive, as if the whole body soaked in the sea in early autumn, by the cool sea

2016-08-08

"I read China in coffee."

On weekend mornings, children run and play while eating freshly baked raspberry muffins; at dusk, middle-aged men look up in contemplation and organize a day's work; in the middle of the night, young entrepreneurs sit around their notebooks to discuss the details; there are lovers, girlfriends and partners who can enjoy the mysterious purpose of freedom and happiness brought to them by the same space sooner or later.

2014-08-29
It is known as

It is known as "unique Caribbean flavor coffee" and "special coffee beans in island coffee beans".

Cuba is like a crocodile crouching in the Caribbean, her tail brushing right on the Tropic of Cancer. Cubans have always been known for their enthusiasm, but they are also very sincere and stubborn. The same is true of their coffee, which has always been carried out in accordance with Arab coffee washing standards, and they have always adhered to their unique traditional methods of making coffee, which is extremely extreme in controlling roasting.

2016-06-21
Map of Guangzhou Zechong Cafe

Map of Guangzhou Zechong Cafe

Hand-made coffee smells fragrant, but the entrance is slightly bitter and sour, but it brings a little bit of sweet, just like a life with mixed feelings, it takes time to savor it. For children, it is too bitter and tastes too complicated. Only those who have fought for a few years in the workplace can savor its changes one by one. In Guangzhou, with more and more office buildings and fierce competition in the workplace, individual products

2015-08-26
The heart-shaped pull of coffee flowers

The heart-shaped pull of coffee flowers

1: after selecting the injection point to shake the milk foam up and down and shaking from left to right, the straight line extending downward from the mouth of the cup is perpendicular to the straight line extending forward by the handle of the coffee cup, and the injection point is selected at 3 points of the diameter of the cup mouth. 2: quickly pierce the injection, keep the small flow rate vertical and control the velocity of espress grease layer, at this time, the loop method / left and right moving method can be carried out.

2016-08-25
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